Creamy Mayonnaise
25 October, 2019

Creamy Mayonnaise

Ingredients

  • 1 egg white
  • 2 egg yolks
  • Juice of 1 lemon
  • 1 tsp Dijon mustard
  • Pinch salt and pepper
  • ½ cup macadamia oil
  • 1 scoop Onutricia Collagen

Method

  1. In a blender, blend the eggs and lemon juice. While blending, add the Dijon mustard, add salt and pepper to taste. Slowly add the macadamia oil to the egg mixture. Pour in gradually, whilst the egg mixture is blending. Add Onutricia collagen at the end of blending.
  2. Store in an airtight glass container. Keep in the refrigerator. Use within a week.
Creamy Mayonnaise — original recipe image

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