Ingredients:

 1 ½ cups fresh berries (blueberries)

 ⅓ cup water

 4 TBSP Erythritol

 1 TBSP Chia seeds

1 scoop Onutricia collagen

Instructions:

1. Mix the 1 scoop Onutricia collagen in the 1/3 water.

2. Simmer blueberries, water, and Erythritol on medium heat for 15–20 minutes.

3. Remove from heat and add 1 TBSP Chia seeds (this helps thicken the jam and adds extra nutrients).